Beef / Pork

Potluck Ham and Pasta is for Dinner.

Potluck Ham and Pasta takes 40 minutes to prepare.

Potluck Ham and Pasta takes 25 minutes to cook.

Potluck Ham and Pasta makes 12 servings.

The ingredients for Potluck Ham and Pasta are:

1 pkg elbow macaroni-16 oz
4 cups fresh broccoli florets
1/2 cup finely chopped onion
1/2 cup butter, cubed
1/2 cup flour
1 tsp ground mustard
1 tsp salt
1/4 tsp pepper
6 cups milk
1 jar (15 oz) process cheese sauce
2 cups shredded cheddar cheese
4 cups cubed fully cooked ham

Here is how you make Potluck Ham and Pasta:

Cook pasta and add broccoli at last 3-4 min. In a Dutch oven, saute onion in butter for 2 min. Stir in flour, mustard, salt and pepper until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 min or until thickened. Stir in cheese and 1 cup cheddar until blended.Remove from the heat; stir in the ham, macaroni and broccoli. Divide between a greased 13x9x2 baking dish and a greased 8 inch square baking dish. Sprinkle with remaining cheedar.Bake, uncovered, at 350 for 25-35 min or until bubbly and heated through.1 serving = 2 scoopsNumber of Servings: 12Recipe submitted by SparkPeople user CLEO0512.

The nutritional information for Potluck Ham and Pasta is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 399.6

• Total Fat: 13.8 g
• Cholesterol: 54.1 mg
• Sodium: 1,217.4 mg
• Total Carbs: 43.7 g
• Dietary Fiber: 2.3 g
• Protein: 25.5 g