Beef / Pork

pasta with mince meat is for Lunch.

pasta with mince meat takes 30 minutes to prepare.

pasta with mince meat takes 30 minutes to cook.

pasta with mince meat makes 6 servings.

The ingredients for pasta with mince meat are:

500g meance meat ,
2 middle onion,
3 garlic cloves,
1 tbsp parsley ( can be fresh or dried, it depend of preferences),
600 g pasta the best is pipe shape),
1 tsp bread crumbs ( the best one are the home made one),
1 tbsp butter (i prefer to use olive oil),
2 tbsp flour white (not self raising),
1 tomatoe puree (i've entered co-op as it was the only one i had in my kitchen),
cheddar cheese (you can substiute it with low fat cheese)

Here is how you make pasta with mince meat:

Meat mix with an onion, garlic, pepper and salt. Put it aside for about 5-20 min. Cooked pasta mixed with thie meat.Butter melt , add flouer and fry it, add tomatoe puree and 2 glasses of water ( your preferences on how much water), add basil. Cook on small heat for about 5 minutes. Mixed with pasta and meat. Baking dish smear with butter and sprinle with bread crumbs. Put pasta and meat, sprinkle with cheese . Put in the oven (180 c) and bake for about 30min.Number of Servings: 6Recipe submitted by SparkPeople user MONIKA301.

The nutritional information for pasta with mince meat is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 384.7

• Total Fat: 4.4 g
• Cholesterol: 41.7 mg
• Sodium: 35.6 mg
• Total Carbs: 44.3 g
• Dietary Fiber: 2.5 g
• Protein: 8.9 g