Beef / Pork

Mexican Bow tie pasta is for Dinner.

Mexican Bow tie pasta takes 10 minutes to prepare.

Mexican Bow tie pasta takes 30 minutes to cook.

Mexican Bow tie pasta makes 16 servings.

The ingredients for Mexican Bow tie pasta are:

16 ounces bow tie pasta (or whatever other pasta you prefer)
8 ounces
lean ground beef (Vegetarians: omit or use equivalent TVP or tofu)
1 16-ounce can pinto beans -- drained (or equivalent homemade, 2 cups)
1/2 teaspoon ground cumin
1 teaspoon chili powder
1 8-ounce cans whole kernel corn -- drained
1 small green bell pepper -- chopped
1/2 cup hopped onion
1 small can sliced olives
1 can sliced green chillies
1 can nacho soup

Here is how you make Mexican Bow tie pasta:

Prepare pasta according to package directions; drain. .In a medium skillet, brown ground beef and drain. Add beans, onion, green pepper and cook till onion is tender. Add cumin, chili powder; corn and olives heat through. Add can of cheese soup, pasta and small amount of pasta cooking water mix and garnish with tortilla chips(optional) Number of Servings: 16Recipe submitted by SparkPeople user CINDYSIOUX.

The nutritional information for Mexican Bow tie pasta is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 192.0

• Total Fat: 8.6 g
• Cholesterol: 39.2 mg
• Sodium: 786.3 mg
• Total Carbs: 18.2 g
• Dietary Fiber: 2.9 g
• Protein: 11.1 g

Mexican Bow tie pasta is Mexican cuisine.