Beef / Pork

Bowtie Pasta with Sausage and Tomatoes is for Dinner.

Bowtie Pasta with Sausage and Tomatoes takes 15 minutes to prepare.

Bowtie Pasta with Sausage and Tomatoes takes 15 minutes to cook.

Bowtie Pasta with Sausage and Tomatoes makes 8 servings.

The ingredients for Bowtie Pasta with Sausage and Tomatoes are:

3/4 lb Italian sausage
1 Med onion, chopped
2 Tbs. Olive Oil
1.5 cups heavy cream
2 Tbs. dried parsley
1/2 tsp. dried red pepper flakes
3 cloves garlic
28 oz can diced tomatoes
1/2 tsp. salt
12 oz. box of bowtie noodles

Here is how you make Bowtie Pasta with Sausage and Tomatoes:

Put a large pot of water on to boil. Remove casings from sausage. Cook chopped onion, garlic and sauge in oil until sausage is browned. Add tomatoes, cream, and salt. Let simmer while noodles are cooking. Cook noodles to an al dente texture (about 9-10 min) Add to sauce mixture and serve. may sprinkle with parmesan as desired. This feeds a family of 6 plus.Serving Size: Makes 8 to 10 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user DHTWITCH.

The nutritional information for Bowtie Pasta with Sausage and Tomatoes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 447.3

• Total Fat: 39.6 g
• Cholesterol: 109.0 mg
• Sodium: 721.5 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 0.9 g
• Protein: 12.9 g

Bowtie Pasta with Sausage and Tomatoes is Italian cuisine.