Beef / Pork

One Pan Cheesy Smoked Sausage and Pasta is for Dinner.

One Pan Cheesy Smoked Sausage and Pasta takes 5 minutes to prepare.

One Pan Cheesy Smoked Sausage and Pasta takes 20 minutes to cook.

One Pan Cheesy Smoked Sausage and Pasta makes 6 servings.

The ingredients for One Pan Cheesy Smoked Sausage and Pasta are:

14 oz Kielbasa, pork and beef
2 clove Garlic
1.5 cup, chopped Onions, raw
1 can Canned Tomatoes
8 oz Hodgson Mill Whole Wheat Spirals (Pasta)
1 tbsp Extra Virgin Olive Oil
2 cup Colby and Monterey Jack Cheese shredded
2 cup (8 fl oz) Chicken Broth
.5 cup Dairy, Milk - Whole - 1 cup

Here is how you make One Pan Cheesy Smoked Sausage and Pasta:

Place olive oil into your pan over medium heat - add onions and sausage - cook for 5 minutes - add garlic and all seasonings - cook for 2 minutesAdd chicken broth, tomatoes, milk, and pasta - bring mixture to a boil - lower heat and cover for 15 minutesStill in cheeseServe and garnishServing Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user TEM1983.

The nutritional information for One Pan Cheesy Smoked Sausage and Pasta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 500.7

• Total Fat: 31.0 g
• Cholesterol: 79.2 mg
• Sodium: 1,272.2 mg
• Total Carbs: 31.4 g
• Dietary Fiber: 5.0 g
• Protein: 23.6 g