The recipe Misha's Sauceless Pasta
Misha's Sauceless Pasta recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Misha's Sauceless Pasta!
Misha's Sauceless Pasta
- What Course Is Misha's Sauceless Pasta?
- How Long Does Misha's Sauceless Pasta Recipe Take To Prepare?
- How Long Does Misha's Sauceless Pasta Recipe Take To Cook?
- How Many Servings Does Misha's Sauceless Pasta Recipe Make?
- What Are The Ingredients For Misha's Sauceless Pasta Recipe?
- How Do I Make Misha's Sauceless Pasta?
- What's The Nutritional Info For Misha's Sauceless Pasta?
- What Type Of Cuisine Is Misha's Sauceless Pasta?
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This is a quick and easy go to dish I make when I'm pinched for time. I use lots of fresh vegetables (can be substituted or added to as desire - these are just my families favorites). The vegetables release liquid as they cook and become the wetness on the pasta so no high calorie sauces are needed. I love doing this with low fat sausage but it can be made meatless or with chicken, shrimp or left over ham (great with ham). Most of the time is just the vegetable chopping. I only use 2 pots/pans. A large pot for the pasta and a wok style pan for the sausage and vegetables. This is great reheated for lunch left overs the next day. What Course Is Misha's Sauceless Pasta?Misha's Sauceless Pasta is for Dinner. How Long Does Misha's Sauceless Pasta Recipe Take To Prepare?Misha's Sauceless Pasta takes 15 minutes to prepare. How Long Does Misha's Sauceless Pasta Recipe Take To Cook?Misha's Sauceless Pasta takes 15 minutes to cook. How Many Servings Does Misha's Sauceless Pasta Recipe Make?Misha's Sauceless Pasta makes 6 servings. What Are The Ingredients For Misha's Sauceless Pasta Recipe?The ingredients for Misha's Sauceless Pasta are: 16 ounces Simply Balanced Organic Bucatini (by PAULBARGER)7 oz Hillshire farm Lite Smoked Sausage 5 serving GIA Sun Dried Tomato Puree (1/2 inch of paste) (by RIGOURTORTOIS) 6 serving Green Onion (fresh-1 stalk) 1.33 serving Baby Bella Mushrooms (3 oz) 20 serving Cherry Tomatoes, Fresh, 1 Tomato 2 serving Signature Sweets-mini peppers (3) 1 tsp Dried Oregano (by ARCTIC.ORCA) 2 serving Always Fresh - Minced Garlic (5ml teaspoon) (by NEZZA77) 1 serving Garlic, minced in jar (1/2 tsp= 1 clove) (by DIRTYLAWNGUY) How Do I Make Misha's Sauceless Pasta?Here is how you make Misha's Sauceless Pasta: Start a pot of water boiling with some salt and a touch of oil for the pasta.Chop: Green Onions (reserve some fresh green stem for topping) Sweet mini peppers (or bell peppers - any colors) Baby Bella mushrooms or mushroom of choice Cherry Tomatoes (halved)Slice about 2/3 of a ring of Hillshire Farm Lite Smoked SausageIn a hot pain add grape seed oil and all of the sliced vegetables (except the reserved green onion stem) and sliced sausage. I like to add 1/8 cup of water at the start so nothing burns before the cherry tomatoes and mushrooms have a chance to release their liquid. Season with oregano, Italian seasoning and minced garlic. As it starts to cook down squeeze in a few inches of sun dried tomato paste. Keep stirred and turn the heat down after everything gets happy together (about 7 minutes or so). Simmer until pasta is done.Boil the pasta in the pasta water for 10 minutes. Drain and return to the pasta pot. Pour on the now simmering vegetable and sausage mix, stir together and serve with remaining chopped green onion stem. Parmesan cheese can be added on top if desired. Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user MISHALANDER.What's The Nutritional Info For Misha's Sauceless Pasta?The nutritional information for Misha's Sauceless Pasta is:
What Type Of Cuisine Is Misha's Sauceless Pasta?Misha's Sauceless Pasta is Italian cuisine. |
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