The recipe Smoked Sausage and Whole Wheat rotini pasta (5 servings)

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Smoked Sausage and Whole Wheat rotini pasta (5 servings) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Smoked Sausage and Whole Wheat rotini pasta (5 servings)!

Smoked Sausage and Whole Wheat rotini pasta (5 servings)

Smoked Sausage and Whole Wheat rotini pasta (5 servings) Recipe
Smoked Sausage and Whole Wheat rotini pasta (5 servings)

Smoked SausageWhole wheat rotini pastadiced tomatoe with green chiligreen pepperonion

What Course Is Smoked Sausage and Whole Wheat rotini pasta (5 servings)?

Smoked Sausage and Whole Wheat rotini pasta (5 servings) is for Dinner.


How Long Does Smoked Sausage and Whole Wheat rotini pasta (5 servings) Recipe Take To Prepare?

Smoked Sausage and Whole Wheat rotini pasta (5 servings) takes several minutes to prepare.


How Long Does Smoked Sausage and Whole Wheat rotini pasta (5 servings) Recipe Take To Cook?

Smoked Sausage and Whole Wheat rotini pasta (5 servings) takes several minutes to cook.


How Many Servings Does Smoked Sausage and Whole Wheat rotini pasta (5 servings) Recipe Make?

Smoked Sausage and Whole Wheat rotini pasta (5 servings) makes 5 servings.


What Are The Ingredients For Smoked Sausage and Whole Wheat rotini pasta (5 servings) Recipe?

The ingredients for Smoked Sausage and Whole Wheat rotini pasta (5 servings) are:

Smoked Sausage
Whole wheat rotini pasta
diced tomatoe with green chili
green pepper
onion


How Do I Make Smoked Sausage and Whole Wheat rotini pasta (5 servings)?

Here is how you make Smoked Sausage and Whole Wheat rotini pasta (5 servings):

Serving Size: makes 5 one cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user ANGEL15JJ.


What's The Nutritional Info For Smoked Sausage and Whole Wheat rotini pasta (5 servings)?

The nutritional information for Smoked Sausage and Whole Wheat rotini pasta (5 servings) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 482.3
  • Total Fat: 21.5 g
  • Cholesterol: 23.2 mg
  • Sodium: 482.8 mg
  • Total Carbs: 59.7 g
  • Dietary Fiber: 8.7 g
  • Protein: 16.0 g

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