Beef / Pork

Shane's Philly Cheesesteak is for Lunch.

Shane's Philly Cheesesteak takes 5 minutes to prepare.

Shane's Philly Cheesesteak takes 10 minutes to cook.

Shane's Philly Cheesesteak makes 6 servings.

The ingredients for Shane's Philly Cheesesteak are:

6.0 slice (1 oz) Provolone Cheese
0.5 cup, chopped Onions, raw
30.0 oz Beef, top sirloin
6.0 serving Multigrain Ciabatta Rolls, Walmart Bakery, 1 roll

Here is how you make Shane's Philly Cheesesteak:

Cook onions In oil. After they have turned a golden color add meat. When finished add meat and onions to rolls, cheese and/veggies. Enjoy. You can heat rolls in oven for a more toasted bun. Servings 6 Saving for later: We cook in bulk and freeze our meals often. We grabbed 6 freezer baggies and put the meat evenly in each one. (No bread) When we are ready to eat them. We throw the baggie into the microwave, nuke them for 45 secs. Remove the meat from baggies then place the meat on the rolls with cheese, nuke for another 45 secs. Add veggies and enjoy.Number of Servings: 6.0Recipe submitted by SparkPeople user SHANE1989.

The nutritional information for Shane's Philly Cheesesteak is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 580.7

• Total Fat: 21.4 g
• Cholesterol: 145.6 mg
• Sodium: 652.2 mg
• Total Carbs: 36.8 g
• Dietary Fiber: 2.2 g
• Protein: 57.4 g