Beef / Pork

Mexican Pie Baked is for Dinner.

Mexican Pie Baked takes 30 minutes to prepare.

Mexican Pie Baked takes 30 minutes to cook.

Mexican Pie Baked makes 1 servings.

The ingredients for Mexican Pie Baked are:

Ingredients:
Ground beef, lean, 100 grams (remove)
*Lawry's Taco Seasoning, 8 tsp (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Garlic, 1 clove (remove)
*Green Onion (1/2 cup chopped), 1 serving (remove)
*Chopped Green Chiles (canned), 12 tbsp (remove)
*Campbell's cream of onion soup, 1.25 cup (remove)
*Sauce - Enchilada Sauce-Old El Paso, 1.25 cup (remove)
*Refried Beans- Ralphs Fat Free Refried Beans, 1.50 cup (remove)
*Flour Tortillas - Mission Whole Wheat Tortillas (1 serving = 1 tortilla), 5 serving (remove)
*Kirkland Shedded Mexican Cheese, 3 cup (remove)
*1 medium tomatoe, 1 serving (remove)
*Cream: Sour Cream, 8 tsp (remove)

Here is how you make Mexican Pie Baked:

1. Preheat oven to 350 degrees. 2. Using a 12-inch cast-iron skillet, cook beef with taco seasoning and broth over medium heat; drain. 3. In the same skillet, melt butter. Cook onion, garlic, and green onion in butter until tender. Add green chiles, soup, and meat, stirring well. Transfer mixture to a medium bowl. 4. Wipe skillet clean with a paper towel. Lightly spray skillet with cooking spray; set aside. 5. In a separate bowl, combine enchilada sauce and beans, whisking well. 6. In prepared skillet, layer 1 tortilla, half of meat mixture, 1 tortilla, and half of bean mixture. Repeat once more, ending with tortilla. Top with cheese. 7. Bake for 30 minutes, or until cheese is browned. 8. Garnish with sour cream, chopped green onions, and chopped tomatoes, if desired. Serving Size: 10Number of Servings: 1Recipe submitted by SparkPeople user MURTEL1966.

The nutritional information for Mexican Pie Baked is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,277.3

• Total Fat: 177.2 g
• Cholesterol: 314.8 mg
• Sodium: 10,686.3 mg
• Total Carbs: 262.6 g
• Dietary Fiber: 49.5 g
• Protein: 121.2 g

Mexican Pie Baked is Mexican cuisine.