The recipe Impossibly Easy Ham and Broccoli Pie

Made From Scratch Recipes

Impossibly Easy Ham and Broccoli Pie recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Impossibly Easy Ham and Broccoli Pie!

Impossibly Easy Ham and Broccoli Pie

Impossibly Easy Ham and Broccoli Pie Recipe
Impossibly Easy Ham and Broccoli Pie

It's a simplified version of Quiche Lorraine since there's no crust to prepare. This is from Betty Crocker's Wedding cookbook.

How Long Does Impossibly Easy Ham and Broccoli Pie Recipe Take To Prepare?

Impossibly Easy Ham and Broccoli Pie takes 10 minutes to prepare.


How Long Does Impossibly Easy Ham and Broccoli Pie Recipe Take To Cook?

Impossibly Easy Ham and Broccoli Pie takes 30 minutes to cook.


How Many Servings Does Impossibly Easy Ham and Broccoli Pie Recipe Make?

Impossibly Easy Ham and Broccoli Pie makes 6 servings.


What Are The Ingredients For Impossibly Easy Ham and Broccoli Pie Recipe?

The ingredients for Impossibly Easy Ham and Broccoli Pie are:

1c fresh pork roast or ham
1/2c shredded cheddar cheese, divided
2c frozen broccoli cuts, thawed and drained
3/4c milk
1/4c lowfat cottage cheese
1/4c chopped onion, any variety
1/2c Bisquick
1/8tsp pepper
2 large eggs


How Do I Make Impossibly Easy Ham and Broccoli Pie?

Here is how you make Impossibly Easy Ham and Broccoli Pie:

Heat oven to 400. Spray pie plate with cooking spray. Sprinkle ham, broccoli, and onions into pie plate. Mix remaining ingredients together, setting aside 1/4c cheese. Pour mixture over ingredients already in pie plate. Bake uncovered for about 30 minutes. Remove from oven and immediately sprinkle remaining cheese evenly over top. Let stand for about 5 minutes before serving. 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user TRIXIE82.


What's The Nutritional Info For Impossibly Easy Ham and Broccoli Pie?

The nutritional information for Impossibly Easy Ham and Broccoli Pie is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 235.0
  • Total Fat: 11.6 g
  • Cholesterol: 116.2 mg
  • Sodium: 283.7 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 20.5 g

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