The recipe Egg Pie

Made From Scratch Recipes

Egg Pie recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Egg Pie!

Egg Pie

Egg Pie Recipe
Egg Pie

Slightly heavier than a quiche, this pie incorporates ham, cheese, and green vegetables to lovely effect. Easy to make and great for Sunday breakfast.

What Course Is Egg Pie?

Egg Pie is for Breakfast.


How Long Does Egg Pie Recipe Take To Prepare?

Egg Pie takes several minutes to prepare.


How Long Does Egg Pie Recipe Take To Cook?

Egg Pie takes several minutes to cook.



What Are The Ingredients For Egg Pie Recipe?

The ingredients for Egg Pie are:

1 Pillsbury refrigerated pie crust
4 eggs
1 tbsp butter (to sautee vegetables)
1.5 cup broccoli, chopped small
half a medium onion, diced
3 oz. hamsteak, diced
1 cup shredded cheddar cheese
.5 cup whole milk
pepper and garlic to taste


How Do I Make Egg Pie?

Here is how you make Egg Pie:

Preheat oven to 400 degrees Fahrenheit.Sautee vegetables in butter. Line a 9" pie tin with crust; add vegetables, chopped hamsteak, and cheese, and stir lightly with a fork.Beat together the eggs and milk, adding spices here if desired. Pour over the contents of the pie, and slip into the oven. Bake 45 minutes or until the center of the pie is solid.Serving Size: Makes 8 pieces (out of a 9" pie)Number of Servings: 8Recipe submitted by SparkPeople user FORNEYA.


What's The Nutritional Info For Egg Pie?

The nutritional information for Egg Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 250.0
  • Total Fat: 16.1 g
  • Cholesterol: 142.9 mg
  • Sodium: 407.9 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.4 g

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