The recipe Hully Gully (Frito pie)

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Hully Gully (Frito pie) recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like Hully Gully (Frito pie)!

Hully Gully (Frito pie)

Hully Gully (Frito pie) Recipe
Hully Gully (Frito pie)

Chili type of combination, typically put on top of fritos with tex-mex toppings (tomatoes, onion, sauce, cheese, lettuce, etc.)

How Long Does Hully Gully (Frito pie) Recipe Take To Prepare?

Hully Gully (Frito pie) takes 1 minutes to prepare.


How Long Does Hully Gully (Frito pie) Recipe Take To Cook?

Hully Gully (Frito pie) takes 25 minutes to cook.


How Many Servings Does Hully Gully (Frito pie) Recipe Make?

Hully Gully (Frito pie) makes 8 servings.


What Are The Ingredients For Hully Gully (Frito pie) Recipe?

The ingredients for Hully Gully (Frito pie) are:

1 can Ranch Style Beans
1 lb Ground beef
1 can Tomato Soup
1 can Diced Tomatoes with green chilies (Rotel)



How Do I Make Hully Gully (Frito pie)?

Here is how you make Hully Gully (Frito pie):

Heat pot on medium heat.Brown the ground beef and drain.Add in rest of ingredients.Let cook 15-20 minutes.Serving Size:?makes 8-10 servings


What's The Nutritional Info For Hully Gully (Frito pie)?

The nutritional information for Hully Gully (Frito pie) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 210.5
  • Total Fat: 15.5 g
  • Cholesterol: 48.2 mg
  • Sodium: 260.8 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 10.5 g

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