The recipe Matan's Meat Pie
Matan's Meat Pie recipe is a Dinner meal that takes 12 minutes to make. If you enjoy for Dinner, you will like Matan's Meat Pie!
Matan's Meat Pie
- What Course Is Matan's Meat Pie?
- How Long Does Matan's Meat Pie Recipe Take To Prepare?
- How Long Does Matan's Meat Pie Recipe Take To Cook?
- How Many Servings Does Matan's Meat Pie Recipe Make?
- What Are The Ingredients For Matan's Meat Pie Recipe?
- How Do I Make Matan's Meat Pie?
- What's The Nutritional Info For Matan's Meat Pie?
- What Type Of Cuisine Is Matan's Meat Pie?
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What Course Is Matan's Meat Pie?Matan's Meat Pie is for Dinner. How Long Does Matan's Meat Pie Recipe Take To Prepare?Matan's Meat Pie takes 30 minutes to prepare. How Long Does Matan's Meat Pie Recipe Take To Cook?Matan's Meat Pie takes 12 minutes to cook. How Many Servings Does Matan's Meat Pie Recipe Make?Matan's Meat Pie makes 6 servings. What Are The Ingredients For Matan's Meat Pie Recipe?The ingredients for Matan's Meat Pie are: Lean Ground Beef, 16 OuncesPillsbury Crescent Rolls Original, 2 Containers of 8 each Onion, 1 small Mushrooms, 16 Ounces Egg White Wash How Do I Make Matan's Meat Pie?Here is how you make Matan's Meat Pie: Brown ground beef, onion and mushroom and set aside. Open 2 containers of crescent rolls, knead together and divide into 6 even balls. Using a rolling pin, roll 1 ball into a circle, about 12 inches round. Place 1/6th of ground beef mixture to either center or to one side of crescent roll. Fold crescent and pinch ends together to form a seal completely around crescent roll. Place patty on baking stone.Scramble egg white and brish on top of meat filled patties.Bake at 350 degrees for 12-15 minutes or until golden brown.Serving Size: Makes 6 piesNumber of Servings: 6Recipe submitted by SparkPeople user CMOHABAN.What's The Nutritional Info For Matan's Meat Pie?The nutritional information for Matan's Meat Pie is:
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