Beef / Pork

Pate Chinois (Shepard's Pie) is for Dinner.

Pate Chinois (Shepard's Pie) takes several minutes to prepare.

Pate Chinois (Shepard's Pie) takes several minutes to cook.

Pate Chinois (Shepard's Pie) makes 8 servings.

The ingredients for Pate Chinois (Shepard's Pie) are:

2 lbs lean ground beef
1 tsp salt
1/2 tsp pepper
2 cans creamed corn
4 cups mashed potatoes (prepared with 1 tbsp margarine, milk and salt and pepper to taste)

Here is how you make Pate Chinois (Shepard's Pie):

Preheat oven to 350 degrees.Brown beef in a skillet until no longer pink. Drain. Add salt, pepper and corn and continue to cook to heat the corn. Place in a greased 9 x 13 baking dish. Spread mashed potatoes over the beef mixture.Bake for 30 minutes.Serving Size:?Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KIMBER9904.

The nutritional information for Pate Chinois (Shepard's Pie) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 438.2

• Total Fat: 24.6 g
• Cholesterol: 86.5 mg
• Sodium: 919.0 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 3.6 g
• Protein: 23.5 g