The recipe SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES

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SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES!

SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES

SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES Recipe
SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES

What Course Is SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES?

SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES is for Dinner.


How Long Does SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES Recipe Take To Prepare?

SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES takes 15 minutes to prepare.


How Long Does SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES Recipe Take To Cook?

SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES takes 45 minutes to cook.


How Many Servings Does SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES Recipe Make?

SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES makes 1 servings.


What Are The Ingredients For SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES Recipe?

The ingredients for SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES are:

HAMBURGER LEAN 1.OZ
1 OZ SHREDDED CHEDDAR CHEESE
2 TSP TOMATO SOUP
3 TSP FROZEN GREEN PEAS
4 TSPS GARLIC MASHED POTATOES BETTY CROCKER


How Do I Make SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES?

Here is how you make SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES:

BROWN BEEF DRAIN FAT IF ANY ADD SOUPSPRAY PAN WITH COOKING POUR GROUND BEEF MIXTURE ON BOTTOM OF PAN,ADD CHEESE ANDTHEN ADD THE PEAS LAYER THE TOP WITH THE MASHED POTATOES BAKE IN AHOT OVEN AT 350 DE GREES FOR 45 MINUTES SERVES 1Number of Servings: 1Recipe submitted by SparkPeople user SPBECKY2022.


What's The Nutritional Info For SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES?

The nutritional information for SHEPHERDS PIE MADE WITH GARLIC MASHED POTATOES is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 258.1
  • Total Fat: 10.3 g
  • Cholesterol: 32.0 mg
  • Sodium: 438.2 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 12.5 g

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