The recipe Shepherd's Pie - Part 2

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Shepherd's Pie - Part 2 recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Shepherd's Pie - Part 2!

Shepherd's Pie - Part 2

Shepherd's Pie - Part 2 Recipe
Shepherd's Pie - Part 2

Yummy

What Course Is Shepherd's Pie - Part 2?

Shepherd's Pie - Part 2 is for Dinner.


How Long Does Shepherd's Pie - Part 2 Recipe Take To Prepare?

Shepherd's Pie - Part 2 takes 30 minutes to prepare.


How Long Does Shepherd's Pie - Part 2 Recipe Take To Cook?

Shepherd's Pie - Part 2 takes 15 minutes to cook.


How Many Servings Does Shepherd's Pie - Part 2 Recipe Make?

Shepherd's Pie - Part 2 makes 12 servings.


What Are The Ingredients For Shepherd's Pie - Part 2 Recipe?

The ingredients for Shepherd's Pie - Part 2 are:

Ground Beef - 1 lb
1 can green beans
1 can corn
1 can tomato soup
12 servings mashed potatoes
2 c. mozzarella cheese


How Do I Make Shepherd's Pie - Part 2?

Here is how you make Shepherd's Pie - Part 2:

Cook the ground beef. Mix green beans, corn, and tomato soup together. Place in pan. Cover with mashed potatoes. Sprinkle cheese over the top. Place in oven 350 degrees and bake until cheese is melted.Number of Servings: 12Recipe submitted by SparkPeople user DIVA26.


What's The Nutritional Info For Shepherd's Pie - Part 2?

The nutritional information for Shepherd's Pie - Part 2 is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 265.0
  • Total Fat: 14.9 g
  • Cholesterol: 48.3 mg
  • Sodium: 695.1 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 12.9 g

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