Beef / Pork

Alice's Deep Dish Pizza is for Dinner.

Alice's Deep Dish Pizza takes 30 minutes to prepare.

Alice's Deep Dish Pizza takes 20 minutes to cook.

Alice's Deep Dish Pizza makes 8 servings.

The ingredients for Alice's Deep Dish Pizza are:

1 cup, chopped Onions, raw
1 serving 1 Med. Green Bell Pepper
32 oz Ground Pork Sausage, Lean cooked, drained
1 serving 2 tsp Italian Seasoning (by JULIE1933)
8 oz Cheese, Mozarella, Low Moist/Part Skim (Lucerne)
1 can (6 oz) Tomato Paste
1 cup (8 fl oz) Water, tap
2 serving Kroger Bread Dough-Ready to Bake Homestyle Loaves (Full Loaf) (by WHOLY_FIT_48)

Here is how you make Alice's Deep Dish Pizza:

Brown the sausage, onion and chopped bell pepper in a large skillet until there is no pink in the meat. Drain off ALL the fat.Add the tomato paste and 1 or 2 cans of water to make a thick sauce. Add the Italian seasoning to taste. Let sauce simmer while preparing the crust. Roll out one of the thawed loaves of bread dough and stretch it to fit into a greased 9" pie plate. Trim excess dough from around the edge of the plate.Fill the pie with 1/2 of the meat sauce. Repeat with the second loaf and pie plate.Top the meat with the cheese to cover the top of the pizza. Bake at 425 degrees for 20 minutes or until the edges of the crust are golden brown.Let cool for 10 minutes, then cut into eighths.Serving Size: Makes two 9" piesNumber of Servings: 8Recipe submitted by SparkPeople user MFMWRECIPES.

The nutritional information for Alice's Deep Dish Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 861.3

• Total Fat: 29.5 g
• Cholesterol: 85.0 mg
• Sodium: 2,156.6 mg
• Total Carbs: 60.8 g
• Dietary Fiber: 2.8 g
• Protein: 26.3 g