Beef / Pork

Upside Down Pizza is for Dinner.

Upside Down Pizza takes 20 minutes to prepare.

Upside Down Pizza takes 15 minutes to cook.

Upside Down Pizza makes 8 servings.

The ingredients for Upside Down Pizza are:

1 can Pillsbury cresent rolls
2 lbs lean ground beef, cooked and drained
1 can or jar of spaghetti sauce
1 cup each of colby and mozzarella cheese
2 TBSP butter, melted
2 - 4 TBSP Parmesean Cheese, grated

Here is how you make Upside Down Pizza:

Brown ground beef, drain - add spaghetti sauce and simmer. Pour into 9x13 baking pan. Put grated colby and mozzarella cheese on top of meat mixture. Top with cresent rolls laid out flat. Brush with melted butter and sprinkle with parmesean cheese. Bake at 375 until cresent rolls are done. Makes 8 servings.You may have any combination of meats and vegetables you desire - this is a pizza and has unlimited possibilities. You can use generic brand cresent rolls but they are smaller than the Pillsbury brand.Number of Servings: 8Recipe submitted by SparkPeople user MINORD.

The nutritional information for Upside Down Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 746.3

• Total Fat: 51.3 g
• Cholesterol: 120.1 mg
• Sodium: 1,141.6 mg
• Total Carbs: 37.6 g
• Dietary Fiber: 2.0 g
• Protein: 34.1 g