Beef / Pork

Flatbread cheeseburger pizza is for Dinner.

Flatbread cheeseburger pizza takes 20 minutes to prepare.

Flatbread cheeseburger pizza takes 10 minutes to cook.

Flatbread cheeseburger pizza makes 1 servings.

The ingredients for Flatbread cheeseburger pizza are:

0.25 unit, cooked (yield from 1 lb raw meat) Ground Beef (lean)
1.0 serving Flatout Flatbread Healthy Grain Multi-Grain with Flax, 1 flatbread (12/8)
0.25 cup Classico Traditional Pizza Sauce
0.25 cup Cheese, Mozzarella Cheese, Fat/Free, Shredded Kraft
1.0 serving bacon low sodium oscar mayer 2 slices

Here is how you make Flatbread cheeseburger pizza:

Preheat oven to 350. Put lean ground beef in skillet. Season with Montreal steak seasoning and minced onion. Brown till cook through. Set aside. Place bacon on microwave plate and cook according to direction for your microwave. When cooled, break into small pieces and set aside. Place some foil on a 9x13 pan. Spray with cooking spray or olive oil. Lay flatbread on pan. Top with pizza sauce. Then ground beef. Then bacon. Then top with shredded mozzarella cheese. Sprinkle some Italian seasoning. Put in heated oven and cook till cheese is melted and browned. About 10 minutes. Serving Size: 1Number of Servings: 1.0Recipe submitted by SparkPeople user KMHRDRSSR.

The nutritional information for Flatbread cheeseburger pizza is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 453.1

• Total Fat: 22.1 g
• Cholesterol: 82.9 mg
• Sodium: 1,112.2 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 9.0 g
• Protein: 42.7 g