Beef / Pork

Lo-carb Pizza is for Dinner.

Lo-carb Pizza takes 15 minutes to prepare.

Lo-carb Pizza takes 20 minutes to cook.

Lo-carb Pizza makes 2 servings.

The ingredients for Lo-carb Pizza are:

2 Cups Mozzarella, divided
1 Cup Canned Chicken, approx. 1 packed Cup
1/4 Cup Alfredo Sauce
1 Italian Sausage
4 Slices Bacon (sugar free)
1/2 cup fresh spinach
1 Tbsp Parsley
1 tsp basil
4 garlic cloves

Here is how you make Lo-carb Pizza:

Process 1 cup mozzarella and 1 cup chicken to the consistency of meal/thick crumb. Spread and press onto parchment paper on baking sheet. Top with seasonings. Bake for 12 minutes. Let cool for 5 minutes. Add sauce and toppings. Bake for 6-8 minutes longer or until toppings are melted. Let cool for 5 minutes. Slice and serve.Serving Size: makes 12"-14" PizzaNumber of Servings: 2Recipe submitted by SparkPeople user SPECGIRL80.

The nutritional information for Lo-carb Pizza is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 824.3

• Total Fat: 55.6 g
• Cholesterol: 241.8 mg
• Sodium: 2,262.3 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 0.8 g
• Protein: 69.0 g

The dietary needs meet for Lo-carb Pizza is Low Carb