The recipe Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes

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Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes recipe is a Italian Dinner meal that takes 12 minutes to make. If you enjoy Italian for Dinner, you will like Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes!

Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes

Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes Recipe
Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes

Quick, weeknight pizza

What Course Is Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes?

Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes is for Dinner.


How Long Does Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes Recipe Take To Prepare?

Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes takes 7 minutes to prepare.


How Long Does Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes Recipe Take To Cook?

Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes takes 12 minutes to cook.


How Many Servings Does Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes Recipe Make?

Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes makes 4 servings.


What Are The Ingredients For Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes Recipe?

The ingredients for Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes are:

1 ready made pizza crust
1 tablespoon extra virgin olive oil
1/2 package of Philadelphia Cooking Cream - Italian Cheese & Herb
1 sleeve of pepperoni (about 20 pepperonis)
1 small tomato, sliced very thin
1 small zucchini, sliced very thin
3/4 cup of shredde mozzarella cheese


How Do I Make Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes?

Here is how you make Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes:

Brush pizza crust with olive oil. Spoon cooking cream onto pizza crust and spread in circles. Place sliced tomatoes, sliced zucchinis and pepperonis on top of cream. Sprinkle with mozzarella cheese. Bake at 400 degrees for 10 - 12 minutes, or until crust becomes golden. Let cool 2 minutes before slicing. Serving Size: Makes 8 slices = 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user TRICIA577.


What's The Nutritional Info For Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes?

The nutritional information for Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 210.2
  • Total Fat: 14.7 g
  • Cholesterol: 32.0 mg
  • Sodium: 539.0 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 8.4 g

What Type Of Cuisine Is Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes?

Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes is Italian cuisine.


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