Beef / Pork

Low-Carb Hamburger "Pizza" takes 5 minutes to prepare.

Low-Carb Hamburger "Pizza" takes 15 minutes to cook.

Low-Carb Hamburger "Pizza" makes 8 servings.

The ingredients for Low-Carb Hamburger "Pizza" are:

2 Smart & Delicious Low Carb, High Fiber, Large Whole Wheat Tortillas
1 Tbsp Extra Virgin Olive Oil
1/8 cup Pastorelli Pizza Sauce
1 lb. 95-97% Lean Ground Beef / Sirloin
8 oz Pictsweet Frozen Chopped Onions
8 oz Sliced Fresh Baby Bella Mushrooms
6 oz Sargento Shredded Mozzarella Cheese

Here is how you make Low-Carb Hamburger "Pizza":

Spray pizza pan, 1 medium & 1 large skillet w/ Smart Balance non-stick cooking spray. Preheat oven to 425 degrees F. Place smaller skillet over medium heat, break up hamburger, season with salt & pepper to taste and brown.Saute mushrooms & onions in larger skillet.Tear 1 tortilla in half & arrange both halves and whole tortilla on pizza pan with as few overlapping edges as possible.When hamburger is browned, drain grease.When onions are transluscent & mushrooms are lightly browned on both sides, drain excess liquid.Meanwhile, spread olive oil, then pizza sauce over tortillas. Sprinkle drained hamburger, then mushroom & onion mixture over tortillas. Sprinkle mozzarella cheese over whole.Place in oven for 5 minutes, cheese will be melted. Remove from oven, cut & serve. Number of Servings: 8Recipe submitted by SparkPeople user JUDYGODSWOMAN.

The nutritional information for Low-Carb Hamburger "Pizza" is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 151.3

• Total Fat: 6.7 g
• Cholesterol: 38.2 mg
• Sodium: 272.4 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 3.5 g
• Protein: 17.5 g

The dietary needs meet for Low-Carb Hamburger "Pizza" is Low Carb