Beef / Pork

Homemade Italian Loaf Pizza is for Dinner.

Homemade Italian Loaf Pizza takes several minutes to prepare.

Homemade Italian Loaf Pizza takes several minutes to cook.

Homemade Italian Loaf Pizza makes 8 servings.

The ingredients for Homemade Italian Loaf Pizza are:

1 loaf Walmart Marketside Everything Italian loaf, cut lengthwise
2 6oz cans Muir Glen Organic Tomato Paste
1/2 Cup Great Value grated Parmesean
1.5lbs Ground Chuck (80/20), browned
2 cups shredded colby jack cheese, divided
Italian Seasoning, Oregano

Here is how you make Homemade Italian Loaf Pizza:

Preheat oven to 350.Place both halves of italian loaf lengthwise on a cookie sheet.Brown ground chuck and drain off excess grease.In a large bowl, combine ground chuck, tomato paste, parmesean, and .5-1 cup of shredded colby jack. Add in Italian seasoning and oregano as desiredDivide mix evenly and spread on both cut halves of italian loaf. Top with remainder of cheese. Bake for 20-30 minutes until cheese is melted and bread is toasty.Makes 8-10 servings.**can also add veggies or additional meats, on top prior to bakingNumber of Servings: 8Recipe submitted by SparkPeople user PANDAS10.

The nutritional information for Homemade Italian Loaf Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 500.8

• Total Fat: 25.4 g
• Cholesterol: 87.7 mg
• Sodium: 671.4 mg
• Total Carbs: 38.3 g
• Dietary Fiber: 2.5 g
• Protein: 29.1 g