Beef / Pork

Homemade Pizza (w/ my fav. toppings) takes several minutes to prepare.

Homemade Pizza (w/ my fav. toppings) takes several minutes to cook.

Homemade Pizza (w/ my fav. toppings) makes 8 servings.

The ingredients for Homemade Pizza (w/ my fav. toppings) are:

Pizza Crust:

2 c bread flour
6-7 oz. water
1/2 tsp salt
1/2 tsp garlic powder (optional)
1/2 tsp onion powder (optional)
1/2 tsp butter extract (optional)
2 pkts splenda (can use 1 tsp sugar)
1 1/2 tsp active dry yeast
1 egg, beaten

PIzza Toppings:

2 c mozzerella cheese
1/2 c pizza sauce
30 slices turkey pepperoni
1/4 c chopped onions
1/2 sm can black olives
1/2 sm can mushrooms

Here is how you make Homemade Pizza (w/ my fav. toppings):

Preheat oven to 450Measure all ingredients for crust except egg and place in bread machine. Starting with water and ending with yeast.Set bread machine on quick dough and press start. When finished work dough and place in pizza pan and brush crust with egg. Spread sauce over dough, cheese over sauce and desired toppings. (this recipe includes my favs)Bake for 20-30 minutes or until desired doneness.Number of Servings: 8Recipe submitted by SparkPeople user SLKHMK.

The nutritional information for Homemade Pizza (w/ my fav. toppings) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 257.5

• Total Fat: 8.3 g
• Cholesterol: 50.8 mg
• Sodium: 665.6 mg
• Total Carbs: 29.5 g
• Dietary Fiber: 1.7 g
• Protein: 15.4 g