Beef / Pork

Rumbamel's Homemade Hawaiian Pizza with Pillsbury Crust is for Dinner.

Rumbamel's Homemade Hawaiian Pizza with Pillsbury Crust takes 10 minutes to prepare.

Rumbamel's Homemade Hawaiian Pizza with Pillsbury Crust takes 15 minutes to cook.

Rumbamel's Homemade Hawaiian Pizza with Pillsbury Crust makes 8 servings.

The ingredients for Rumbamel's Homemade Hawaiian Pizza with Pillsbury Crust are:

-1 Pillsbury thin pizza crust
-pizza or italian seasoning
-Optional** some sprinkles of grated Parmesan cheese
-3/4 C Shop n Save's pizza sauce Homemade style
-3/4 C unsweetened pineapple tidbits w/out juice'
-6 slices of Oscar Mayer canadian bacon, sliced into 8 triangles
-1 C of some sort of shredded low calorie/low fat Italian or mozzarella cheese

Here is how you make Rumbamel's Homemade Hawaiian Pizza with Pillsbury Crust:

---Lightly spray your choice of pizza pan with cooking spray. Sprinkle half of your seasonings on the pizza pan and your optional Parmesan cheese. Top with pizza crust and the other half of the seasonings. Poke a few holes in the crust with a fork so it won't poof up and bake in a 400 degree oven for 5 minutes WITHOUT TOPPINGS. Take out and top with sauce, toppings and cheese. Bake for another 6-10 minutes or until crust is golden and cheese is bubbly.--Makes 8 servings.--Enjoy!! Serving Size:?Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user RUMBAMEL.

The nutritional information for Rumbamel's Homemade Hawaiian Pizza with Pillsbury Crust is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 195.2

• Total Fat: 7.0 g
• Cholesterol: 11.3 mg
• Sodium: 382.5 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 0.6 g
• Protein: 10.9 g

Rumbamel's Homemade Hawaiian Pizza with Pillsbury Crust is Italian cuisine.