The recipe The Original Italian Cauliflower Pizza Crust with Mozz and Pepp

Made From Scratch Recipes

The Original Italian Cauliflower Pizza Crust with Mozz and Pepp recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like The Original Italian Cauliflower Pizza Crust with Mozz and Pepp!

The Original Italian Cauliflower Pizza Crust with Mozz and Pepp

The Original Italian Cauliflower Pizza Crust with Mozz and Pepp Recipe
The Original Italian Cauliflower Pizza Crust with Mozz and Pepp

The Original Italian Cauliflower Pizza Crust, Hunts Tomato Sauce (Basil), Lucerne Mozz, Gallo Uncured Pepperoni

What Course Is The Original Italian Cauliflower Pizza Crust with Mozz and Pepp?

The Original Italian Cauliflower Pizza Crust with Mozz and Pepp is for Dinner.


How Long Does The Original Italian Cauliflower Pizza Crust with Mozz and Pepp Recipe Take To Prepare?

The Original Italian Cauliflower Pizza Crust with Mozz and Pepp takes several minutes to prepare.


How Long Does The Original Italian Cauliflower Pizza Crust with Mozz and Pepp Recipe Take To Cook?

The Original Italian Cauliflower Pizza Crust with Mozz and Pepp takes several minutes to cook.


How Many Servings Does The Original Italian Cauliflower Pizza Crust with Mozz and Pepp Recipe Make?

The Original Italian Cauliflower Pizza Crust with Mozz and Pepp makes 3 servings.


What Are The Ingredients For The Original Italian Cauliflower Pizza Crust with Mozz and Pepp Recipe?

The ingredients for The Original Italian Cauliflower Pizza Crust with Mozz and Pepp are:

3 serving The Original Italian Cauliflower Pizza Crust
4 serving Lucerne Low moisture part skim mozzerella (1/4c=1 serving) (by CURLYKISSA)
0.5 cup Hunts Tomato Sauce Basil, Garlic and Oregano (by KRYSYDAWN)
28 gram(s) Pepperoni, Uncured (Gallo Salame) (by TIANAKI)


How Do I Make The Original Italian Cauliflower Pizza Crust with Mozz and Pepp?

Here is how you make The Original Italian Cauliflower Pizza Crust with Mozz and Pepp:

heat crust, then top with toppings and broil until desired meltiness.Serving Size: one 9" pizza crusts cuts into 6 slices (2 slices per serving)Number of Servings: 3Recipe submitted by SparkPeople user BUTTAHNAIL1.


What's The Nutritional Info For The Original Italian Cauliflower Pizza Crust with Mozz and Pepp?

The nutritional information for The Original Italian Cauliflower Pizza Crust with Mozz and Pepp is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 216.7
  • Total Fat: 14.5 g
  • Cholesterol: 308.3 mg
  • Sodium: 476.7 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 18.0 g

What Type Of Cuisine Is The Original Italian Cauliflower Pizza Crust with Mozz and Pepp?

The Original Italian Cauliflower Pizza Crust with Mozz and Pepp is Italian cuisine.


What Dietary Needs Does The Original Italian Cauliflower Pizza Crust with Mozz and Pepp Meet?

The dietary needs meet for The Original Italian Cauliflower Pizza Crust with Mozz and Pepp is Low Carb


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day