The recipe Pork Chops with Apples and Kraut

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Pork Chops with Apples and Kraut recipe is a Dinner meal that takes 75 minutes to make. If you enjoy for Dinner, you will like Pork Chops with Apples and Kraut!

Pork Chops with Apples and Kraut

Pork Chops with Apples and Kraut Recipe
Pork Chops with Apples and Kraut

I LOVE sour Kraut......and when we saw this recipe on the back of the bag I HAD to try it and it was YUMMIE

What Course Is Pork Chops with Apples and Kraut?

Pork Chops with Apples and Kraut is for Dinner.


How Long Does Pork Chops with Apples and Kraut Recipe Take To Prepare?

Pork Chops with Apples and Kraut takes 10 minutes to prepare.


How Long Does Pork Chops with Apples and Kraut Recipe Take To Cook?

Pork Chops with Apples and Kraut takes 75 minutes to cook.


How Many Servings Does Pork Chops with Apples and Kraut Recipe Make?

Pork Chops with Apples and Kraut makes 4 servings.


What Are The Ingredients For Pork Chops with Apples and Kraut Recipe?

The ingredients for Pork Chops with Apples and Kraut are:

* *Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw, 4 chop, excluding refuse (yield from
* Brown Sugar, .5 cup, packed
* Nutmeg, ground, .25 tsp
* Apples, fresh, 2 medium peeled,cored and coarsely chopped
* *sour kraut, 30 serving


How Do I Make Pork Chops with Apples and Kraut?

Here is how you make Pork Chops with Apples and Kraut:

preheat oven at 350drain krautbrown each chop both sides, layer bottom of baking dish, mix kraut, apples, brown sugar, and nutmeg togetherdivide evenly over each pork chop bake for approximately 1 hr 1/2. makes 4 servings Number of Servings: 4Recipe submitted by SparkPeople user ITSALWAYSABTME.


What's The Nutritional Info For Pork Chops with Apples and Kraut?

The nutritional information for Pork Chops with Apples and Kraut is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 424.8
  • Total Fat: 13.6 g
  • Cholesterol: 58.8 mg
  • Sodium: 52.2 mg
  • Total Carbs: 47.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 19.9 g

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