The recipe Pork Loin with Apples and Cranberries

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Pork Loin with Apples and Cranberries recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Pork Loin with Apples and Cranberries!

Pork Loin with Apples and Cranberries

Pork Loin with Apples and Cranberries Recipe
Pork Loin with Apples and Cranberries

Toss it all in a slow cooker and enjoy it later

What Course Is Pork Loin with Apples and Cranberries?

Pork Loin with Apples and Cranberries is for Dinner.


How Long Does Pork Loin with Apples and Cranberries Recipe Take To Prepare?

Pork Loin with Apples and Cranberries takes 10 minutes to prepare.


How Long Does Pork Loin with Apples and Cranberries Recipe Take To Cook?

Pork Loin with Apples and Cranberries takes 360 minutes to cook.


How Many Servings Does Pork Loin with Apples and Cranberries Recipe Make?

Pork Loin with Apples and Cranberries makes 1 servings.


What Are The Ingredients For Pork Loin with Apples and Cranberries Recipe?

The ingredients for Pork Loin with Apples and Cranberries are:

Pork Loin 2 lbs
1 TBS evoo
2 cortland or granny smith apples peeled and chopped
1 Onion chopped (about one cup)
1.5 cups dried cranberries
Salt and pepper to taste


How Do I Make Pork Loin with Apples and Cranberries?

Here is how you make Pork Loin with Apples and Cranberries:

Place pork loin in slow cookerDrizzles olive oil overSalt and pepper to tasteChop onion and apples and mix with dried cranberriesPut over meatCoverCook 6 hours on high or 8-10 on lowServing Size: Makes 10 servingsNumber of Servings: 1Recipe submitted by SparkPeople user HTNATCH.


What's The Nutritional Info For Pork Loin with Apples and Cranberries?

The nutritional information for Pork Loin with Apples and Cranberries is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,658.0
  • Total Fat: 81.9 g
  • Cholesterol: 707.2 mg
  • Sodium: 413.5 mg
  • Total Carbs: 205.5 g
  • Dietary Fiber: 24.5 g
  • Protein: 278.3 g

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