The recipe BBQ Pork Back Ribs

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BBQ Pork Back Ribs recipe is a meal that takes 150 minutes to make. If you enjoy for , you will like BBQ Pork Back Ribs!

BBQ Pork Back Ribs

BBQ Pork Back Ribs Recipe
BBQ Pork Back Ribs

How Long Does BBQ Pork Back Ribs Recipe Take To Prepare?

BBQ Pork Back Ribs takes 5 minutes to prepare.


How Long Does BBQ Pork Back Ribs Recipe Take To Cook?

BBQ Pork Back Ribs takes 150 minutes to cook.


How Many Servings Does BBQ Pork Back Ribs Recipe Make?

BBQ Pork Back Ribs makes 8 servings.


What Are The Ingredients For BBQ Pork Back Ribs Recipe?

The ingredients for BBQ Pork Back Ribs are:

1 cup chopped onion
48 oz. Pork Loin, back ribs or tenderloin
1 cup Famous Dave?s Rich & Sassy BBQ Sauce (or your favorite kind)
1 cup water
2 tbsp liquid smoke


How Do I Make BBQ Pork Back Ribs?

Here is how you make BBQ Pork Back Ribs:

Preheat oven to 250 degrees (on Bake). 1. Place boneless back ribs in a low baking dish (I use a glass baking pan). Pour approximately half to one cup of water over the ribs (there should be a small amount of standing water in the bottom of the dish). 2. Sprinkle the liquid smoke over the ribs and into the water (this is very strong, don't use too much unless you like it that way).3. Cut half of an onion into strips or smaller pieces, place them on top of the ribs in the pan.4. Cover pan with tinfoil and bake at 250 for 1 hour. Turn over, re-cover, and bake for 30 minutes.5. Remove tinfoil and use turkey baster to remove excess fluid/liquid from the bottom of the pan.5. Turn the temp up to 400 and cover the ribs with BBQ sauce. Bake for 15 -30 minutes (shorter time keeps the ribs from getting hard on the edges).Serving Size:?Makes 12 - 4 ounce servings


What's The Nutritional Info For BBQ Pork Back Ribs?

The nutritional information for BBQ Pork Back Ribs is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 321.6
  • Total Fat: 13.0 g
  • Cholesterol: 90.5 mg
  • Sodium: 323.5 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 35.9 g

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