The recipe McCormick Pulled Pork Tenderloin BBQ

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McCormick Pulled Pork Tenderloin BBQ recipe is a meal that takes 240 minutes to make. If you enjoy for , you will like McCormick Pulled Pork Tenderloin BBQ!

McCormick Pulled Pork Tenderloin BBQ

McCormick Pulled Pork Tenderloin BBQ Recipe
McCormick Pulled Pork Tenderloin BBQ

McCormick's Pulled Pork slow cooker packet used with tenderloin rather than shoulder roast

How Long Does McCormick Pulled Pork Tenderloin BBQ Recipe Take To Prepare?

McCormick Pulled Pork Tenderloin BBQ takes 5 minutes to prepare.


How Long Does McCormick Pulled Pork Tenderloin BBQ Recipe Take To Cook?

McCormick Pulled Pork Tenderloin BBQ takes 240 minutes to cook.


How Many Servings Does McCormick Pulled Pork Tenderloin BBQ Recipe Make?

McCormick Pulled Pork Tenderloin BBQ makes 12 servings.


What Are The Ingredients For McCormick Pulled Pork Tenderloin BBQ Recipe?

The ingredients for McCormick Pulled Pork Tenderloin BBQ are:

McCormick BBQ Pulled Pork seasoning slow cooker packet
3.25 lb Pork Tenderloin
1/2 cup Ketchup, Heinz
1/2 cup, packed Brown Sugar
1/3 cup Cider Vinegar


How Do I Make McCormick Pulled Pork Tenderloin BBQ?

Here is how you make McCormick Pulled Pork Tenderloin BBQ:

Mix packet with ketchup, brown sugar, and vinegar. Pour over pork that has been cut into 4 inch pieces and placed in slow cooker. Cover. Cook 8 hours on low or 4 hours on high. Remove pork from slow cooker after allotted time. Shred the pork, using 2 forks by pulling it apart. Place shredded pork back into sauce and stir. Serve hot or freeze in portions for easy reheating.Serving Size: Makes 12 (not 10) servings of pork loin BBQNumber of Servings: 12Recipe submitted by SparkPeople user SMYRNA38.


What's The Nutritional Info For McCormick Pulled Pork Tenderloin BBQ?

The nutritional information for McCormick Pulled Pork Tenderloin BBQ is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 308.2
  • Total Fat: 10.1 g
  • Cholesterol: 97.1 mg
  • Sodium: 553.0 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 36.1 g

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