The recipe Carmelized Pork

Made From Scratch Recipes

Carmelized Pork recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Carmelized Pork!

Carmelized Pork

Carmelized Pork Recipe
Carmelized Pork

What Course Is Carmelized Pork?

Carmelized Pork is for Dinner.


How Long Does Carmelized Pork Recipe Take To Prepare?

Carmelized Pork takes several minutes to prepare.


How Long Does Carmelized Pork Recipe Take To Cook?

Carmelized Pork takes several minutes to cook.


How Many Servings Does Carmelized Pork Recipe Make?

Carmelized Pork makes 4 servings.


What Are The Ingredients For Carmelized Pork Recipe?

The ingredients for Carmelized Pork are:

1 lb pork tenderloin, cut into 1/2-in. slices
2 cloves garlic, finely chopped
2 tbsp packed brown sugar
1 tbsp molasses
1 tbsp OJ
1/2 tsp salt
1/4 tsp pepper


How Do I Make Carmelized Pork?

Here is how you make Carmelized Pork:

1. Spray 10-in. skillet with cooking spray; heat over medium high. Cook pork and garlic 6-8 minutes, turning occasionally, until pork no longer pink in center. Drain if necessary.2. Stir in remaining ingredients; cook until mixture thickens and coats pork.Number of Servings: 4Recipe submitted by SparkPeople user SARAHDAVIS44.


What's The Nutritional Info For Carmelized Pork?

The nutritional information for Carmelized Pork is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 245.8
  • Total Fat: 7.0 g
  • Cholesterol: 90.4 mg
  • Sodium: 361.5 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 32.0 g

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