Beef / Pork

Pork in a pot takes several minutes to prepare.

Pork in a pot takes several minutes to cook.

Pork in a pot makes 4 servings.

The ingredients for Pork in a pot are:

2.5-3lb pork roast
5 tbsp olive oil
half onion
6 clove garlic
3 large pinches salt
2 large pinches spices (we use greek)
1 tbsp butter
1.5 cup chicken broth
6 oz white wine
26 oz baby red potatoes
3 large carrots -chopped

Here is how you make Pork in a pot:

place oil, garlic, onion and roast in large pot, fat side down and place on medium high heat - we want to cook the fat down to use to deglace - - next add salt, butter and spicesthen deglace with the white wine, and add the chicken stocksimmer in pot for 20 minutesthen add carrots, after a bit and the potatoes too.Number of Servings: 4Recipe submitted by SparkPeople user PETGOURMET.

The nutritional information for Pork in a pot is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 380.6

• Total Fat: 20.6 g
• Cholesterol: 7.6 mg
• Sodium: 275.0 mg
• Total Carbs: 41.0 g
• Dietary Fiber: 4.4 g
• Protein: 5.1 g