The recipe Cream of Mushroom Pork Chops (low-sodium)

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Cream of Mushroom Pork Chops (low-sodium) recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Cream of Mushroom Pork Chops (low-sodium)!

Cream of Mushroom Pork Chops (low-sodium)

Cream of Mushroom Pork Chops (low-sodium) Recipe
Cream of Mushroom Pork Chops (low-sodium)

If you're trying to watch your sodium, try using low-sodium Cream of Mushroom soup and I also use no sodium mushrooms.

What Course Is Cream of Mushroom Pork Chops (low-sodium)?

Cream of Mushroom Pork Chops (low-sodium) is for Dinner.


How Long Does Cream of Mushroom Pork Chops (low-sodium) Recipe Take To Prepare?

Cream of Mushroom Pork Chops (low-sodium) takes 10 minutes to prepare.


How Long Does Cream of Mushroom Pork Chops (low-sodium) Recipe Take To Cook?

Cream of Mushroom Pork Chops (low-sodium) takes 60 minutes to cook.


How Many Servings Does Cream of Mushroom Pork Chops (low-sodium) Recipe Make?

Cream of Mushroom Pork Chops (low-sodium) makes 6 servings.


What Are The Ingredients For Cream of Mushroom Pork Chops (low-sodium) Recipe?

The ingredients for Cream of Mushroom Pork Chops (low-sodium) are:

6 center cut pork chops
2 cans of low-sodium cream of mushroom soup
(do not add water)
1/2 cup of canned salt-free mushroom slices
1/2 cup thinly sliced white onions
2 tsp. Lawry's seasoning salt
1 tbsp black pepper




How Do I Make Cream of Mushroom Pork Chops (low-sodium)?

Here is how you make Cream of Mushroom Pork Chops (low-sodium):

Pre-heat oven to 375 (Makes 6 servings)1. Spray 9x13 casserole dish with cooking spray2. Season pork chops and place in dish3. Cover pork chops with sliced onions4. Pour 2 cans of low-sodium cream of mushroom soup on top of pork chops (DO NOT DILUTE)5. Pour salt-free mushroom slices on top of pork chops6. Cover dish tightly with foil7. Bake for 1 hourNumber of Servings: 6Recipe submitted by SparkPeople user ASIZE12.


What's The Nutritional Info For Cream of Mushroom Pork Chops (low-sodium)?

The nutritional information for Cream of Mushroom Pork Chops (low-sodium) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 251.7
  • Total Fat: 11.4 g
  • Cholesterol: 73.6 mg
  • Sodium: 768.0 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 27.4 g

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