The recipe Oven Crispy Pork Cutlets

Made From Scratch Recipes

Oven Crispy Pork Cutlets recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Oven Crispy Pork Cutlets!

Oven Crispy Pork Cutlets

Oven Crispy Pork Cutlets Recipe
Oven Crispy Pork Cutlets

Super easy & very yummy!

What Course Is Oven Crispy Pork Cutlets?

Oven Crispy Pork Cutlets is for Dinner.


How Long Does Oven Crispy Pork Cutlets Recipe Take To Prepare?

Oven Crispy Pork Cutlets takes 10 minutes to prepare.


How Long Does Oven Crispy Pork Cutlets Recipe Take To Cook?

Oven Crispy Pork Cutlets takes 10 minutes to cook.


How Many Servings Does Oven Crispy Pork Cutlets Recipe Make?

Oven Crispy Pork Cutlets makes 4 servings.


What Are The Ingredients For Oven Crispy Pork Cutlets Recipe?

The ingredients for Oven Crispy Pork Cutlets are:

4 pork chops, trimmed
1 1/2 cups Panko Japanese-style breadcrumbs
3 Tbsp dijon-style mustard


How Do I Make Oven Crispy Pork Cutlets?

Here is how you make Oven Crispy Pork Cutlets:

Place breadcrumbs on baking sheet and toast in 450 degree oven until golden brown, turning once, about 5-6 minutes.Reduce heat to 400 degrees. Pound out pork chops between 2 sheets of plastic wrap to make them 1/4" thick. Brush each side of each cutlet with the dijon mustard. Press each side of the cutlets into breadcrumbs and place on a baking sheet fitted with a rack.Bake in oven for 10-12 minutes. Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user IAMSCHMEMILY.


What's The Nutritional Info For Oven Crispy Pork Cutlets?

The nutritional information for Oven Crispy Pork Cutlets is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 407.3
  • Total Fat: 27.3 g
  • Cholesterol: 79.2 mg
  • Sodium: 393.1 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 20.4 g

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