The recipe Crockpot Pork Chops

Made From Scratch Recipes

Crockpot Pork Chops recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Crockpot Pork Chops!

Crockpot Pork Chops

Crockpot Pork Chops Recipe
Crockpot Pork Chops

What Course Is Crockpot Pork Chops?

Crockpot Pork Chops is for Dinner.


How Long Does Crockpot Pork Chops Recipe Take To Prepare?

Crockpot Pork Chops takes several minutes to prepare.


How Long Does Crockpot Pork Chops Recipe Take To Cook?

Crockpot Pork Chops takes several minutes to cook.


How Many Servings Does Crockpot Pork Chops Recipe Make?

Crockpot Pork Chops makes 6 servings.


What Are The Ingredients For Crockpot Pork Chops Recipe?

The ingredients for Crockpot Pork Chops are:

Ingredients:
*Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, 4 lb
Cream of Chicken Soup, 1 can (10.75 oz)
Milk, canned, evaporated, nonfat, 1 fl oz


How Do I Make Crockpot Pork Chops?

Here is how you make Crockpot Pork Chops:

Spray frying pan with Pam. Season pork chops with salt, pepper and brown pork chops on both sides. Remove chops from pan and add cream of chicken soup and eveaporated milk. Stir together and simmer for just a few minutes until blended. Put chops in crock pot and add the sauce. Cook on low for 6-8 hours until fork tender. I serve them over brown riceNumber of Servings: 6Recipe submitted by SparkPeople user PICKSTICK.


What's The Nutritional Info For Crockpot Pork Chops?

The nutritional information for Crockpot Pork Chops is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 642.5
  • Total Fat: 33.9 g
  • Cholesterol: 180.0 mg
  • Sodium: 374.2 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 67.4 g

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