The recipe Tom's Eggplant w Pork

Made From Scratch Recipes

Tom's Eggplant w Pork recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Tom's Eggplant w Pork!

Tom's Eggplant w Pork

Tom's Eggplant w Pork Recipe
Tom's Eggplant w Pork

Tom's great pork/eggplant recipe. YUM!

What Course Is Tom's Eggplant w Pork?

Tom's Eggplant w Pork is for Dinner.


How Long Does Tom's Eggplant w Pork Recipe Take To Prepare?

Tom's Eggplant w Pork takes several minutes to prepare.


How Long Does Tom's Eggplant w Pork Recipe Take To Cook?

Tom's Eggplant w Pork takes several minutes to cook.


How Many Servings Does Tom's Eggplant w Pork Recipe Make?

Tom's Eggplant w Pork makes 4 servings.


What Are The Ingredients For Tom's Eggplant w Pork Recipe?

The ingredients for Tom's Eggplant w Pork are:

1lb ground pork
1tbsp minced garlic
1tbsp minced ginger
1/4c soy sauce
1 eggplant (approx. 1lb)


How Do I Make Tom's Eggplant w Pork?

Here is how you make Tom's Eggplant w Pork:

1. Mix 1/2 garlic & ginger w. pork and marinate for 1 -2hours2. Cut eggplant into thick slices - about 1 1/2" 3. Slit eggplant lengthwise creating a pocket.4. Fill with between 1-2tbsp pork mixture.5. Put in non-stick pan with soy sauce, remaining ginger & garlic.6. Cook on low heat, covered, for about 45 minutes until pork is cooked and eggplant is tender.Serve over rice.Number of Servings: 4Recipe submitted by SparkPeople user FLAWED.


What's The Nutritional Info For Tom's Eggplant w Pork?

The nutritional information for Tom's Eggplant w Pork is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 284.6
  • Total Fat: 16.5 g
  • Cholesterol: 73.6 mg
  • Sodium: 1,191.4 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 22.2 g

What Type Of Cuisine Is Tom's Eggplant w Pork?

Tom's Eggplant w Pork is Asian cuisine.


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