The recipe Jens Italian pork meatballs

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Jens Italian pork meatballs recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Jens Italian pork meatballs!

Jens Italian pork meatballs

Jens Italian pork meatballs Recipe
Jens Italian pork meatballs

These taste great with my homemade marinara sauce over mashed potatoes or spaghetti

How Long Does Jens Italian pork meatballs Recipe Take To Prepare?

Jens Italian pork meatballs takes 10 minutes to prepare.


How Long Does Jens Italian pork meatballs Recipe Take To Cook?

Jens Italian pork meatballs takes 30 minutes to cook.


How Many Servings Does Jens Italian pork meatballs Recipe Make?

Jens Italian pork meatballs makes 12 servings.


What Are The Ingredients For Jens Italian pork meatballs Recipe?

The ingredients for Jens Italian pork meatballs are:

2 slice Bread, whole wheat
1/2 Cup Panko Bread Crumbs 1/2 cup is 30g 1/2 cup Milk, 1%
1 small Egg, fresh, whole, raw
32 oz Ground Pork Sausage, Lean
1.5 tsp Fennel seed
1.5 tsp Black Pepper (Ground)
1/2 tsp Red pepper flakes
2 tsp Italian Seasoning
1tsp Salt


How Do I Make Jens Italian pork meatballs?

Here is how you make Jens Italian pork meatballs:

Mix all ingredients together, make into 24 equal sized lightly packed meatballs. Fry until brown. Put into Marinara sauce and continue cooking until cooked through.Makes 12 servings of 2 meatballs each.Serving Size: Makes 12 servings of 2 meatballs eachNumber of Servings: 12Recipe submitted by SparkPeople user HALLOWEENJEN.


What's The Nutritional Info For Jens Italian pork meatballs?

The nutritional information for Jens Italian pork meatballs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 312.2
  • Total Fat: 12.8 g
  • Cholesterol: 52.8 mg
  • Sodium: 802.8 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 12.3 g

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