Beef / Pork

All-Star Pork Meatballs is for Dinner.

All-Star Pork Meatballs takes 10 minutes to prepare.

All-Star Pork Meatballs takes 30 minutes to cook.

All-Star Pork Meatballs makes 6 servings.

The ingredients for All-Star Pork Meatballs are:

1/2 lb ground pork
1/2 lb ground beef
1 tbsp onion flakes
1/2 tsp salt
1/8 tsp pepper
1/4 cup corn flakes, crushed
2 tbsp ketchup
1 tbsp brown sugar
1 tsp dry mustard
1 tbsp chicken broth
1 tbsp Worcestershire sauce

Here is how you make All-Star Pork Meatballs:

Heat oven to 375? F. In a large bowl, combine ground pork, ground beef, onion flakes, corn flakes, salt, and pepper. In a small bowl stir together ketchup, brown sugar, dry mustard, chicken broth, and Worcestershire sauce. Spoon 2 tbsp. of the ketchup mixture into the pork and mix well. Spray muffin tin with vegetable cooking spray. Form 6 meatballs and place in muffin tin. Coat the top of each meatball with the remaining ketchup mixture. *Alternative: Form meatballs into mini muffin tin, and make 12 smaller meatballs, each approx. 1.25 oz. Bake for 30 minutes at 375?, until nicely browned and glazed. Serves 6.Number of Servings: 6Recipe submitted by SparkPeople user ALECIA0823.

The nutritional information for All-Star Pork Meatballs is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 216.8

• Total Fat: 15.5 g
• Cholesterol: 56.7 mg
• Sodium: 335.0 mg
• Total Carbs: 6.0 g
• Dietary Fiber: 0.1 g
• Protein: 13.2 g