Beef / Pork

Pork Noodle Bowl is for Dinner.

Pork Noodle Bowl takes 15 minutes to prepare.

Pork Noodle Bowl takes 20 minutes to cook.

Pork Noodle Bowl makes 6 servings.

The ingredients for Pork Noodle Bowl are:

12 oz. linguine
24 oz. pork tenderloin
2 tsp. extra-virgin olive oil
3 cups broccoli florets
2 cups carrots, peeled and sliced very thin
1/2 cup of Kraft Asian Toasted Sesame dressing
2 tbsp. Chef Paul Prudhomme's San Francisco Teriyaki or another teriyaki sauce

Here is how you make Pork Noodle Bowl:

Cook pasta as directed on package, adding vegetables to the boiling water for the last 2 mins. of the pasta cooking time.Meanwhile, heat oil in large nonstick skillet. Add meat; cook until browned on all sides, stirring occasionally. Stir in dressing and teriyaki sauce; cook 2 mins. or until sauce is thickened, stirring occasionally.Drain pasta mixture; place in meat mixture and toss to coat.Serving Size: makes 6 1.5-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user PHOENIXJPK.

The nutritional information for Pork Noodle Bowl is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 535.1

• Total Fat: 16.0 g
• Cholesterol: 89.6 mg
• Sodium: 490.3 mg
• Total Carbs: 54.7 g
• Dietary Fiber: 7.2 g
• Protein: 42.0 g

Pork Noodle Bowl is Asian cuisine.