The recipe Peggy's Pork Ribs (3oz. - 90 grams)

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Peggy's Pork Ribs (3oz. - 90 grams) recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Peggy's Pork Ribs (3oz. - 90 grams)!

Peggy's Pork Ribs (3oz. - 90 grams)

Peggy's Pork Ribs (3oz. - 90 grams) Recipe
Peggy's Pork Ribs (3oz. - 90 grams)

What Course Is Peggy's Pork Ribs (3oz. - 90 grams)?

Peggy's Pork Ribs (3oz. - 90 grams) is for Dinner.


How Long Does Peggy's Pork Ribs (3oz. - 90 grams) Recipe Take To Prepare?

Peggy's Pork Ribs (3oz. - 90 grams) takes 10 minutes to prepare.


How Long Does Peggy's Pork Ribs (3oz. - 90 grams) Recipe Take To Cook?

Peggy's Pork Ribs (3oz. - 90 grams) takes 30 minutes to cook.


How Many Servings Does Peggy's Pork Ribs (3oz. - 90 grams) Recipe Make?

Peggy's Pork Ribs (3oz. - 90 grams) makes 12 servings.


What Are The Ingredients For Peggy's Pork Ribs (3oz. - 90 grams) Recipe?

The ingredients for Peggy's Pork Ribs (3oz. - 90 grams) are:

1 1/2lbs. Boneless Pork Ribs
2 TBSP Yellow Mustard
1/4 Cup Water
3 TBSP Brown Sugar, Packed
2 TBSP Worcestershire Sauce
10 TBSP Ketchup
4 Beef Boullion Cubes, Crushed


How Do I Make Peggy's Pork Ribs (3oz. - 90 grams)?

Here is how you make Peggy's Pork Ribs (3oz. - 90 grams):

Mix mustard, ketchup, water, brown sugar, worcestershire, and boullion together. Add ribs and merianade for at least 30 minutes. Bake for 30 minutes at 350 degrees.Makes 12 - 3oz. Servings. 90 grams each.Number of Servings: 12Recipe submitted by SparkPeople user OUSKABOO.


What's The Nutritional Info For Peggy's Pork Ribs (3oz. - 90 grams)?

The nutritional information for Peggy's Pork Ribs (3oz. - 90 grams) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 147.8
  • Total Fat: 3.8 g
  • Cholesterol: 55.5 mg
  • Sodium: 266.1 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 18.1 g

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