Beef / Pork

southern style pork roast is for Dinner.

southern style pork roast takes 10 minutes to prepare.

southern style pork roast takes 480 minutes to cook.

southern style pork roast makes 10 servings.

The ingredients for southern style pork roast are:

2 onions chopped
2 cloves of garlic
1 can - 28 ounce - stewed tomatoes
1/3 cup molasses
1/4 cider vinegar
3 tblesp brown sugar
2 tsp chili powder
1 tsp salt
1/2 tsp pepper
3 pounds of pork shoulder
3 tblesp flour

Here is how you make southern style pork roast:

In slow cooker combine onions, garlic, tomatoes,molasses, vinegar, sugar,chili powder, salt and pepper - top with pork.cover and cook on low for 6-8 hours until pork is tenderremove pork to platter - cover with foil to keep warm.whisk flour with 1/4 cup of water until smooth, whisk into saucey mixture in slow cooker. Cook on high for 30 minutes until thickened seperate pork into portions and serve with sauce.( or just put pork back into slow cooker and allow to heat up)Serving Size: 10 servings ( original recipe suggested 8 )Number of Servings: 10Recipe submitted by SparkPeople user GABSTER26.

The nutritional information for southern style pork roast is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 383.4

• Total Fat: 18.7 g
• Cholesterol: 122.4 mg
• Sodium: 513.3 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 1.3 g
• Protein: 35.7 g