The recipe Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots

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Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots recipe is a meal that takes several minutes to make. If you enjoy for , you will like Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots!

Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots

Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots Recipe
Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots

How Long Does Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots Recipe Take To Prepare?

Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots takes several minutes to prepare.


How Long Does Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots Recipe Take To Cook?

Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots takes several minutes to cook.


How Many Servings Does Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots Recipe Make?

Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots makes 8 servings.


What Are The Ingredients For Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots Recipe?

The ingredients for Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots are:

# *Pork Chops (pork loin), roasted, 32 oz (remove)
# Shake n Bake Coating, 1 serving (remove)
# *Grey Poupon Dijon Mustard, 12 tsp (remove)
# Red Potato, 800 grams (remove)
# Ken's Steak House, Lite Italian Salad Dressing, 2 Tbsp, 4 serving (remove)
# Carrots, raw, 2 cup, strips or slices (remove)
# Salt, 1 tbsp (remove)
# Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp, 1 serving (remove)
# *Extra Light Olive Oil, .5 tbsp


How Do I Make Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots?

Here is how you make Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots:

cut about 6 med red potatoes into quarterspour half cup dressing on them in microwabe bowl..cook about 8 minutes stirring halfway thrupreheat oven to 375line baking sheet with foilbrush mustard on pork chops then dredge in shake n bake and lay on sheet.add little water to pot and add in carrots/salt/little butter/oil..cook til boil and a little tender.when potatoes are done, add onto pork chop sheet pan, and cook about 30 minutes til crispyNumber of Servings: 8Recipe submitted by SparkPeople user LEGSTTT1.


What's The Nutritional Info For Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots?

The nutritional information for Homade shake n bake pork chops, roasted red potatoes, cooked baby carrots is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 389.5
  • Total Fat: 16.1 g
  • Cholesterol: 92.0 mg
  • Sodium: 1,393.9 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 34.1 g

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