Beef / Pork

Marinated Roasted Pork Tenderloin is for Dinner.

Marinated Roasted Pork Tenderloin takes 5 minutes to prepare.

Marinated Roasted Pork Tenderloin takes 40 minutes to cook.

Marinated Roasted Pork Tenderloin makes 9 servings.

The ingredients for Marinated Roasted Pork Tenderloin are:

3 pork tenderloins
1/4 cup light soy sauce
1/4 cup honey
2 cloves garlic, crushed
1 tsp finely chopped ginger
1/2 tsp five spice powder or cinnamon

Here is how you make Marinated Roasted Pork Tenderloin:

1. Place all ingredients in a glass bowl, mix to coat pork. Cover and refrigerate overnight, turning pork occasionally.2. Preheat oven to 375?F. Remove pork from marinade. Fold thin tail of tenderloin underneath and place on a foil lined baking sheet.3. Roast pork for 35 to 40 minutes or until cooked.4. While pork is cooking, place marinade in a small saucepan and bring to a boil. Use this to baste pork during the last 5 minutes of cooking.Number of Servings: 9Recipe submitted by SparkPeople user CCULLIGAN.

The nutritional information for Marinated Roasted Pork Tenderloin is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 181.1

• Total Fat: 5.2 g
• Cholesterol: 67.1 mg
• Sodium: 283.4 mg
• Total Carbs: 8.8 g
• Dietary Fiber: 0.2 g
• Protein: 24.1 g