Beef / Pork

Pulled Pork Sandwiches is for Sandwich.

Pulled Pork Sandwiches takes several minutes to prepare.

Pulled Pork Sandwiches takes several minutes to cook.

Pulled Pork Sandwiches makes 10 servings.

The ingredients for Pulled Pork Sandwiches are:

2 lb Pork Shoulder or Butt Roast
1 large onion, chopped
1 cup BBQ Sauce
2 tbsp hot sauce
1 tbsp paprika
1 tbsp cayenne pepper
1 tbsp chilli powder
10 Kaiser Rolls

Here is how you make Pulled Pork Sandwiches:

Place the Pork in a slow cooker with the chopped onion. Cover with water. Cook on low for 10-12 hrs or high for 8-10.When cooked, drain the water and remove the roast, reserve onions if desired. Shred the pork, removing as much of the fat as possible. Put shredded pork back in the slow cooker.Add the bbq sauce, hot sauce and spices, and cooked onions if desired. Heat on low until heated through or for up to 4 hrs.Serve on toasted Kaiser rolls.Number of Servings: 10Recipe submitted by SparkPeople user MWOLFE7.

The nutritional information for Pulled Pork Sandwiches is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 401.3

• Total Fat: 16.2 g
• Cholesterol: 60.8 mg
• Sodium: 757.3 mg
• Total Carbs: 39.3 g
• Dietary Fiber: 1.5 g
• Protein: 22.9 g