The recipe Cue the Pulled Pork

Made From Scratch Recipes

Cue the Pulled Pork recipe is a meal that takes 240 minutes to make. If you enjoy for , you will like Cue the Pulled Pork!

Cue the Pulled Pork

Cue the Pulled Pork Recipe
Cue the Pulled Pork

How Long Does Cue the Pulled Pork Recipe Take To Prepare?

Cue the Pulled Pork takes 15 minutes to prepare.


How Long Does Cue the Pulled Pork Recipe Take To Cook?

Cue the Pulled Pork takes 240 minutes to cook.


How Many Servings Does Cue the Pulled Pork Recipe Make?

Cue the Pulled Pork makes 6 servings.


What Are The Ingredients For Cue the Pulled Pork Recipe?

The ingredients for Cue the Pulled Pork are:

1 cup canned tomato sauce
1/2 cup Blue Menu Ketchup
8 teaspoons of brown sugar
8 teaspoons of apple cider vinegar
1 small clove of garlic
27 oz of pork tenderloin
1/4 teaspoon of salt
1/4 teaspoon of pepper
2 cups of sliced onion


How Do I Make Cue the Pulled Pork?

Here is how you make Cue the Pulled Pork:

Place tomato sauce, sugar, vinegar and garlic in the crock pot. Stir until mixed. Season pork with salt and pepper, add in pork to the crock pot. Top with onion and stir. Cover and cook on high for 3 to 4 hours or on low for 7 to 8 hours.Take out pork and with two forks, shred. Return the shredded pork to the crock put and mix well.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user GOLDSK8R.


What's The Nutritional Info For Cue the Pulled Pork?

The nutritional information for Cue the Pulled Pork is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 318.2
  • Total Fat: 10.6 g
  • Cholesterol: 100.8 mg
  • Sodium: 480.9 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 39.0 g

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