Beef / Pork

Slow Cooked BBQ Pecan Pulled Pork takes several minutes to prepare.

Slow Cooked BBQ Pecan Pulled Pork takes several minutes to cook.

Slow Cooked BBQ Pecan Pulled Pork makes 10 servings.

The ingredients for Slow Cooked BBQ Pecan Pulled Pork are:

1. 1 cup apple juice
2. 1 cup brown sugar
3.1/4 cup chopped pecans (can use more or less to taste)
4.garlic (I used about 3tsp, but use more or less to taste)
5.onion (I used about 3tsp, but use more or less to taste)
6.black pepper (I used about 1tsp, but use more or less to taste)
7.1/4 chopped onion ( I did not add it this time, as I am out of onions!)
8.1 14.5oz can of Fire Roasted Tomatos
9.2lb pork roast
10.1/4 cup of your favorite BBQ sauce

Here is how you make Slow Cooked BBQ Pecan Pulled Pork:

Directions??In a bowl, combine the first seven ingredients.??Put the pork roast into the crockpot, and pour the mixture over top.??Top with your favorite BBQ sauce.??At this point, I let mine sit over night, as I was prepping the day before, but I do not think it is needed. ??Cook on low for 6-8 hours, or until the pork is easily shredded with a fork. ??Enjoy!I served this on hamburger buns, but you could serve in on a tortilla as well. Serving Size: 10 sandwichesNumber of Servings: 10Recipe submitted by SparkPeople user RPOLM2.

The nutritional information for Slow Cooked BBQ Pecan Pulled Pork is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 281.2

• Total Fat: 9.8 g
• Cholesterol: 71.7 mg
• Sodium: 132.3 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 2.8 g
• Protein: 27.4 g