Beef / Pork

Slow Cooker Root Beer BBQ Pork is for Dinner.

Slow Cooker Root Beer BBQ Pork takes 5 minutes to prepare.

Slow Cooker Root Beer BBQ Pork takes 390 minutes to cook.

Slow Cooker Root Beer BBQ Pork makes 6 servings.

The ingredients for Slow Cooker Root Beer BBQ Pork are:

16 oz Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised
6 fl oz Root Beer
6 oz BBQ Sauce - Sweet Baby Rays Honey BBQ
1 tsp worstershire sauce (by FOURMULA)
6 serving Bread - Hamburger Bun - Kroger
2 tsp NuSalt (by E.FERGUSON)
1.5 tsp Chili powder
6 slice (3/4 oz) American Cheese

Here is how you make Slow Cooker Root Beer BBQ Pork:

1. Mix salt and chili powder then rub onto dry pork.2. In the slow cooker, mix root beer, 3 oz of bbq sauce, and Worcestershire sauce.3. Add in the loin.4. Cook on low 6-7 hours.5. Shred pork with two forks, removing any bone or fat chunks.6. Add in rest of the bottle of BBQ sauce, stir and let cook for another 30 min.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user BANDITDAN.

The nutritional information for Slow Cooker Root Beer BBQ Pork is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 453.0

• Total Fat: 16.8 g
• Cholesterol: 73.4 mg
• Sodium: 861.8 mg
• Total Carbs: 44.0 g
• Dietary Fiber: 0.2 g
• Protein: 29.8 g