Beef / Pork

Spiced Pork Chops is for Dinner.

Spiced Pork Chops takes 15 minutes to prepare.

Spiced Pork Chops takes 60 minutes to cook.

Spiced Pork Chops makes 4 servings.

The ingredients for Spiced Pork Chops are:

1/2 c. all-purpose flour
1 1/2 tsp. garlic powder
1 1/2 tsp. mustard
1 1/2 tsp. paprika
1/2 tsp. celery salt
1/4 tsp. gound ginger
1/8 tsp. dried oregano
1/8 tsp. dried basil
1/8 tsp. salt
pinch of pepper
4 loin pork chops (3/4 inch thick)
2 Tbsp. cooking oil
1 c. ketchup
1 c. water
1/4 c. brown sugar

Here is how you make Spiced Pork Chops:

In a shallow bowl combine first 10 ingredients; dredge pork chops on both sides. In a skillet, brown chops in oil on both sides. Place in a 13x9x2 inch baking dish. In a shaker or another bowl combine ketchup, water and brown sugar. Pour over the pork chops. Bake, uncovered, at 350 degrees for one hour or until tender. Serves 4Number of Servings: 4Recipe submitted by SparkPeople user JLAMON95.

The nutritional information for Spiced Pork Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 423.8

• Total Fat: 18.3 g
• Cholesterol: 59.2 mg
• Sodium: 924.0 mg
• Total Carbs: 42.7 g
• Dietary Fiber: 0.9 g
• Protein: 22.8 g