Beef / Pork

Pork Steak and Apples takes several minutes to prepare.

Pork Steak and Apples takes several minutes to cook.

Pork Steak and Apples makes 2 servings.

The ingredients for Pork Steak and Apples are:

2 Pork Steaks, 4 to 5 oz. each
2 sm. Apples, cored and sliced
1 T. Ground Cinnamon

Here is how you make Pork Steak and Apples:

Preheat oven to 350 degrees. Spray baking dish with butter flavored cooking spray. Lay pork steaks in dish and arrange apple slices on top of steaks. Spray apple slices with butter flavored cooking spray and sprinkle with cinnamon. Bake for 20 to 25 minutes or until apples are tender and steaks are cook through.Serves 2Number of Servings: 2Recipe submitted by SparkPeople user TAZLADYOK.

The nutritional information for Pork Steak and Apples is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 520.5

• Total Fat: 34.5 g
• Cholesterol: 133.2 mg
• Sodium: 100.0 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 4.7 g
• Protein: 33.6 g