Beef / Pork

Pork Stew with Gravy takes 15 minutes to prepare.

Pork Stew with Gravy takes 40 minutes to cook.

Pork Stew with Gravy makes 5 servings.

The ingredients for Pork Stew with Gravy are:

1 lbs lean pork steak, cubed
1/2 tsp pepper
2 medium potatoes, cubed
1 c sliced carrots
1 small onion, chopped
1-14 oz can sweet corn
1 - 10 oz can cream of mushroom soup
1/2 c milk

Here is how you make Pork Stew with Gravy:

1. Spray a large pot with non stick spray, add pork and cook over medium heat until pieces are brown on the outside and no longer pink on the inside.2. Add the remaining ingredients, mix well.3. Bring to a boil and then reduce heat to low and simmer, covered, 20 - 30 minutes until vegetables are tender. Stir occasionally to ensure it doesn't burn to the bottom.Makes 5 servings.Number of Servings: 5Recipe submitted by SparkPeople user TIMTOO.

The nutritional information for Pork Stew with Gravy is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 356.2

• Total Fat: 14.2 g
• Cholesterol: 53.1 mg
• Sodium: 591.2 mg
• Total Carbs: 34.5 g
• Dietary Fiber: 4.0 g
• Protein: 24.0 g